News & Topics on Japan

Sushi hit the big time in Montreal in the late '80s, when fashionistas populated Japanese restaurants like Katsura and Sakura to indulge their craving for something esthetically pleasing, low-fat, novel and guilt-free. No other food better embodied the '90s cultural zeitgeist toward healthy eating and tranquil living. At the height of its popularity, sushi became the latest culinary challenge for

[bx6loc5006l]

this blog is to sending information in connection with japanese trend in relation to business, high technology and etc., at present.