"Raw oysters, which had been on Julep’s menu before, will still be served with the addition of other snacks like stuffed mushrooms, roasted Brussels sprouts salad, beef carpaccio and a lobster hot dip with Cajun queso blanco."
"There’s a riff on trendy charcuterie boards but with a banh mi, where the popular Vietnamese sandwich is deconstructed with toasted baguette, pate, egg yolk mayo, pickles and more. “Mom’s egg rolls” are on the menu but more creative dishes like a pho bone marrow are also available."
Great cocktails but sad food? That's no more at Julep thanks to expanded new menu
5 must-try dishes behind MasterChef winner Christine Ha’s reboot of the Blind Goat
