― fe zaffe (fezaffe), Tuesday, 26 July 2005 09:50 (nineteen years ago) link
Maki Ueda (JP/NL) Olfactory Artist Born in Tokyo, Japan, in 1974. Currently based in Okinawa, Japan and leads Atelier MAKI UEDA http://www.pepe.okinawa Maki Ueda is an artist who incorporates the olfactory sense in art. She considers smell to be “new media". Believing that "fewer visuals = stronger olfactory experiences", she puts the emphasis on olfaction over the visual aspect in her work. She o
A Collaborative Visual Public Forum
During the workshop, you will turn a few lines into a Doodle which lets you discover what motivates and connects you at that moment. Anyone can Doodle! Filling in the doodle with colored pencils directs your awareness inward. It gives you a sense of calm and peace that stays with you long after. The Doodling Way is not a one-time activity. It can be repeated anytime again and again. Sharing the do
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In the past 20 years we have seen an incredible rise in the consumption of sugar among the populous in the US. Starting only about 100 years ago, we began eating processed and refined sugars, that are very high in carbohydrates. Before this time, we typically only ate foods that were naturally sweetened, such as those with fruit as part of their ingredients. As a result, it’s hardly surprising to
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