ContributorJane SeoFood/Drink/Travel Writer, Avid Cyclist/Runner, Food Truck Chaser Jane, who received a degree from Harvard after writing a thesis about NYC food trucks, enjoys running or cycling along the Hudson River or eating her favorite food, butternut squash. She specializes in food and drink events in New York and beyond, travels across the country, and obstacle races. Show Full Bio
This post was published on the now-closed HuffPost Contributor platform. Contributors control their own work and posted freely to our site. If you need to flag this entry as abusive, send us an email. You're drifting in a rowboat on a quiet pond. Another boat bumps against your own and jolts you out of your self-forgetfulness.You stand up in a rage, and start berating the negligent rower in the ot
This post was published on the now-closed HuffPost Contributor platform. Contributors control their own work and posted freely to our site. If you need to flag this entry as abusive, send us an email. OK, not the noodles themselves. Not the stretchy, slurpy stuff that -- instant and otherwise, topped with everything from prawns to potato chips -- comforts millions around the world, around the cloc
This post was published on the now-closed HuffPost Contributor platform. Contributors control their own work and posted freely to our site. If you need to flag this entry as abusive, send us an email. Like most Americans, I use Google's search engine several times a day without so much as a second thought. It was only in 2007 that my company's relationship with Google, Inc. temporarily escalated t
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