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    I’m a cookbook author and pastry chef living in Paris, sharing sweet and savory recipes that are doable for home cooks, along with Paris travel tips and humorous stories about life in France. Sign up for my newsletter and receive updates with new recipes, Paris stories, and more!

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    ImmortalYawn
    ImmortalYawn 2010/01/11
    Blog of pastry chef David Lebovitz, author of Room For Dessert, Ripe For Dessert, The Great Book of Chocolate and The Perfect Scoop. Dessert and chocolate recipes using seasonal fruit and berries, and writing about Paris, including travel tips and stories about living the sweet life in Paris.
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