Top 10 cheap eats in Tokyo

Michelin gastronomes may have recently sprinkled stars on Tokyo's most refined restaurants but it's the cities low-key izakayas that get the locals' vote. Roughly defined as bars that serve food each izakaya follows the same basic formula; an open counter where the chefs work, a selection of sake and menus that include made-to-share dishes of sashimi, yakitori (grilled vegetable and meat skewers)

[takerunba]

ガーディアン紙が選ぶ東京の居酒屋ベスト10

[namako8]

ぜんぜん安くない気がするのだが。とりあえず欧州人が好きそうでそこそこの値段なところということで、メモ。