Cook's Illustrated | Recipes That Work | We Test It All | Cook's Illustrated

30 Years of Revolutionizing Home CookingWe explore the science behind what makes a recipe tick. We ask questions, conduct experiments, and get answers—delicious answers that you won't find anywhere else. Good science makes great foodWe believe that a little science goes a long way to helping you understand what's going on in your food and in your kitchen. You'll learn why a technique works or how

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