TOKYO — The latest curry craze to hit Tokyo is one that American foodies are already familiar with, even if they don’t realize it. Kanazawa curry, named for a city in Japan’s Ishikawa prefecture, is a distinct variety of Japanese curry, typified by its rich, gooey brown sauce. It’s so thick that you can eat […] TOKYO -- The latest curry craze to hit Tokyo is one that American foodies are already f
![Tokyo Curry Mania: 'Kanazawa Curry' Takes Over Akihabara](https://cdn-ak-scissors.b.st-hatena.com/image/square/8a42e0bd7adcc5035c2eecc136529d0d70ec82ed/height=288;version=1;width=512/https%3A%2F%2Fmedia.wired.com%2Fphotos%2F593388cf283bfc394dcbff11%2F191%3A100%2Fw_1280%2Cc_limit%2Fdsc06314.jpg)