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Tempura: The Internationally-Known dish Tempura is a Japanese dish made by coating vegetables, shrimp, smelt-whitings, and other seafood with flour and eggs before frying them in oil. It was known as one of the “three foods of Edo,” with the other two being sushi and soba noodles. Available from food carts in the Edo Period, tempura became a popular food for the masses and continues to be a popula
Videos Check out the food, culture, technology... and other amazing parts of Japan with these five videos! I bet you'll find something new and intriguing! Lesson1 Let's learn about Japanese food! Learn all about Japanese food with Kizuna AI in the first lesson, which will cover sushi, ramen, wagashi, and other foods that represent Japan. Lesson2 Let’s discover Japanese traits! Discover the manners
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